The chef recommends his own "Stang Holmen Bouillabaisse" which is a mixture of sea food served in an iron pot with baguettes and garlic butter.
The restaurant has an a la carte menu also with simple lunch dishes.
The "Løkta Bar" has wonderful views out over the Skagerrak.
"Tadvær tavern" is a gathering place for the simpler dishes, or just something to drink. Here there are high ceilings and often visitors take an a guitar with them to entertain others.
The ferry "Agnes" runs from the main harbour in Risør to the island every half hour between 12 - 02 during the summer months.
The lighthouse has its own private pier, showers, washing and toilet facilities.
Enjoy the secluded recreation area, with good bathing fishing and sunbathing opportunities in every cove.
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- Source: Risør Turistinformasjon